Resepi White Coklat Ganache. White chocolate does not contain any cocoa solids and is made up of cocoa butter How to Make Chocolate Ganache. WHITE CHOCOLATE GANACHE RECIPE - DRIP, GLAZE IT, SPREAD IT.
For a white chocolate ganache, you'll need a bit more chocolate than cream. Chocolate ganache (pronounced geh-Nahsh) is a basic pastry component made up of only two ingredients: melted chocolate and cream. White chocolate ganache has a great vanilla flavor, is great for using for drip cakes, glazing a cake or for using in place of buttercream in super hot.
Now that you have a good overview of what Adding Butter - Most of my older ganache recipes included butter.
Place finely chopped chocolate in small heatproof bowl.
Whether you need a white or dark chocolate ganache, this recipe will set you up for perfect desserts. White chocolate ganache is delicious and so easy to dye with vibrant colors! White chocolate does not contain any cocoa solids and is made up of cocoa butter How to Make Chocolate Ganache.